Global Dairy Alternatives Market Consumption and Forecast Analysis By Plant based Milk - Soy, Almond, Rice and Others

Researchmoz added Most up-to-date research on "Global Dairy Alternatives Market Consumption and Forecast Analysis By Plant based Milk - Soy, Almond, Rice and Others" to its huge collection of research reports.

Dairy Alternatives Market is expected to exceed USD 34 Billion by 2024, growing with double digit CAGR. Dairy Alternatives are also called plant-based milk. People who wish to stop using convention milk can now choose from a range of plant-based milk options. Milk alternatives include Soy Milk, Rice Milk, Almond Milk, Coconut Milk and Hemp Milk. Most of the stores today store both types of milk (Animal & Plant based) both in non-refrigerated boxed products as well as refrigerated varieties. 

Global Dairy Alternatives market (plant-based milk) is growing due to increasing consumer awareness for lactose-free food products including cheese, desserts, and snacks are expected to drive the demand. In addition, increasing consumer focus on the healthy diet and nutritional values offered by the non-dairy product such as low calories and high proteins and vitamins is likely to have a positive impact on the industry.

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Soy Milk holds the highest Market Share

On the basis of source, the market for dairy alternatives (plant-based milk) has 4 segments: Soy Milk, Almond Milk, Rice Milk and Others. Out of all the 4 segments Soy Milk has highest market share globally. Report has also studied Dairy Alternatives market on the basis of its applications as Food & Beverages.

Roughly two thirds of the world's adult populations are lactose-intolerant. In Asia and Africa the figure is around 90%. Thus, an increasing number of consumers are choosing non-dairy milk and products which are lactose-free because of its benefits over conventional milk.

Regional Outlook – Asia-Pacific have the Maximum Production Share

On the basis of regions, the market for dairy alternatives (plant-based milk) has been segmented into North America, Asia-Pacific, Europe and Rest of World. The dairy alternatives market is mostly dominated by Asia-Pacific region due to the growing number of vegan and lactose intolerant population in the region.

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Dairy Alternatives Market Key Players

Some of the key players in the Global Market for Dairy Alternatives (plant-based milk) include WhiteWave Foods Company, Organic Valley, Hain Celestial Group Inc., Blue Diamond Growers Inc., SunOpta Inc., Freedom Foods Group Limited, Vitasoy International Holdings Limited and Kikkoman.

Renub Research report titled “Dairy Alternatives Market, Consumption, Forecast, Global Analysis - By Plant based Milk (Soy, Almond, Rice, Others), Regions (North America, Asia Pacific, Europe, ROW) Companies (WhiteWave Foods, Organic Valley, Hain Celestial Group Inc., Blue Diamond Growers Inc., SunOpta Inc., Freedom Foods Group Ltd., Vitasoy International Holdings Ltd., Kikkoman.)” studies the Global Market for Dairy Alternatives (plant-based milk) and Consumption. This 119 page report with 71 Figures provides an all-encompassing analysis of the key growth drivers and restraining factors, market and consumption trends, and their projections for the upcoming years.

The report have been analyzed from 2 major viewpoints and further studied by 3 different perspectives.

Global Market for Dairy Alternatives

• Source
• Regions
• Applications

Global Consumption for Dairy Alternatives

• Source
• Regions
• Applications

Segmentation based on Source

• Soy
• Almond
• Rice
• Others

Segmentation based on Regions

• North America
• Asia-Pacific
• Europe
• Rest of the World

Segmentation based on Application

• Food
• Beverages

Company Analysis

• WhiteWave Foods Company 
• Organic Valley 
• Hain Celestial Group Inc. 
• Blue Diamond Growers Inc. 
• SunOpta Inc. 
• Freedom Foods Group Limited 
• Vitasoy International Holdings Limited 
• Kikkoman

Key Benefits of the Report

• This report provides current market estimates and forecasts for the Dairy Alternatives Market.
• Detailed analysis of the key market segments such as source, geography and applications; provides a comprehensive understanding of the market.
• Dairy Alternatives Market (plant-based milk) – Growth Drivers and Challenges.
• Key sustainability strategies adopted by market players.

Global Dairy Alternatives Market Analysis - By Plant based Milk Such As Soy, Almond, Rice and Others

Researchmoz added Most up-to-date research on "Global Dairy Alternatives Market Analysis - By Plant based Milk Such As Soy, Almond, Rice and Others" to its huge collection of research reports.

Dairy Alternatives Market is expected to exceed USD 34 Billion by 2024, growing with double digit CAGR. Dairy Alternatives are also called plant-based milk. People who wish to stop using convention milk can now choose from a range of plant-based milk options. Milk alternatives include Soy Milk, Rice Milk, Almond Milk, Coconut Milk and Hemp Milk. Most of the stores today store both types of milk (Animal & Plant based) both in non-refrigerated boxed products as well as refrigerated varieties. 

Global Dairy Alternatives market (plant-based milk) is growing due to increasing consumer awareness for lactose-free food products including cheese, desserts, and snacks are expected to drive the demand. In addition, increasing consumer focus on the healthy diet and nutritional values offered by the non-dairy product such as low calories and high proteins and vitamins is likely to have a positive impact on the industry.

Soy Milk holds the highest Market Share

On the basis of source, the market for dairy alternatives (plant-based milk) has 4 segments: Soy Milk, Almond Milk, Rice Milk and Others. Out of all the 4 segments Soy Milk has highest market share globally. Report has also studied Dairy Alternatives market on the basis of its applications as Food & Beverages.

To Get Sample Copy of Report visit @ https://www.researchmoz.us/enquiry.php?type=S&repid=1478985

Roughly two thirds of the world's adult populations are lactose-intolerant. In Asia and Africa the figure is around 90%. Thus, an increasing number of consumers are choosing non-dairy milk and products which are lactose-free because of its benefits over conventional milk.

Regional Outlook – Asia-Pacific have the Maximum Production Share

On the basis of regions, the market for dairy alternatives (plant-based milk) has been segmented into North America, Asia-Pacific, Europe and Rest of World. The dairy alternatives market is mostly dominated by Asia-Pacific region due to the growing number of vegan and lactose intolerant population in the region.

Dairy Alternatives Market Key Players

Some of the key players in the Global Market for Dairy Alternatives (plant-based milk) include WhiteWave Foods Company, Organic Valley, Hain Celestial Group Inc., Blue Diamond Growers Inc., SunOpta Inc., Freedom Foods Group Limited, Vitasoy International Holdings Limited and Kikkoman.

Browse TOC @ https://www.researchmoz.us/dairy-alternatives-market-report.html/toc

Renub Research report titled “Dairy Alternatives Market, Consumption, Forecast, Global Analysis - By Plant based Milk (Soy, Almond, Rice, Others), Regions (North America, Asia Pacific, Europe, ROW) Companies (WhiteWave Foods, Organic Valley, Hain Celestial Group Inc., Blue Diamond Growers Inc., SunOpta Inc., Freedom Foods Group Ltd., Vitasoy International Holdings Ltd., Kikkoman.)” studies the Global Market for Dairy Alternatives (plant-based milk) and Consumption. This 119 page report with 71 Figures provides an all-encompassing analysis of the key growth drivers and restraining factors, market and consumption trends, and their projections for the upcoming years.

The report have been analyzed from 2 major viewpoints and further studied by 3 different perspectives.

Global Market for Dairy Alternatives

• Source
• Regions
• Applications

Global Consumption for Dairy Alternatives

• Source
• Regions
• Applications

Segmentation based on Source

• Soy
• Almond
• Rice
• Others

Segmentation based on Regions

• North America
• Asia-Pacific
• Europe
• Rest of the World

Segmentation based on Application

• Food
• Beverages

Company Analysis

• WhiteWave Foods Company 
• Organic Valley 
• Hain Celestial Group Inc. 
• Blue Diamond Growers Inc. 
• SunOpta Inc. 
• Freedom Foods Group Limited 
• Vitasoy International Holdings Limited 
• Kikkoman

Key Benefits of the Report

• This report provides current market estimates and forecasts for the Dairy Alternatives Market.
• Detailed analysis of the key market segments such as source, geography and applications; provides a comprehensive understanding of the market.
• Dairy Alternatives Market (plant-based milk) – Growth Drivers and Challenges.
• Key sustainability strategies adopted by market players.

Dairy Food Market: US Industry Analysis, Size, Share, Growth, Trends and Forecast, 2017 - 2021

Researchmoz added Most up-to-date research on "Dairy Food Market: US Industry Analysis, Size, Share, Growth, Trends and Forecast, 2017 - 2021" to its huge collection of research reports.

US Dairy Food Market

This industry profile helps to gain an insight into the evolution of the industry and competitive dynamics prevalent in the market. It discusses the significant developments in the industry and analyzes the key trends and issues. The profile provides inputs in strategic business planning of industry professionals.

This profile is of immense help to management consultants, analysts, market research organizations and corporate advisors.

The objective and scope of various sections of our industry profile has been discussed below.

Industry Snapshot
This section gives a holistic overview of the industry. It starts with defining the market and goes on to give historical and current market size figures. It also clearly illustrates the major segments of the market which would be discussed later on in the report.

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Industry Analysis
It involves a comprehensive analysis of the industry and its market segments. This section discusses the key developments that have taken place in the industry. It also identifies and analyzes the driving factors and challenges of the industry. A description of the regulatory structure tells us about the major regulatory bodies, laws and government policies.

Country Analysis
This section presents the key facts & figures of the country. It also discusses the political environment and the macroeconomic indicators. It analyzes government stability and economic growth of the country.

Competitor Assessment
This section compares the major competitors in the industry. The Competitors At-a-Glance is aimed at giving an overview of the competitive landscape in the industry.

Company Profiles
The major companies are profiled in this section. For each company, business description is given followed by financial highlights and recent developments.

Browse TOC @ https://www.researchmoz.us/us-dairy-food-market-size-trends-and-forecasts-2017-2021-report.html/toc

Industry Outlook
This section presents the outlook of the industry. The projections help us in evaluating the future of the industry. It gives an insight into the investment opportunities present in the sector.

Table Of Content

1. US Dairy Food Market Snapshot
1.1 Industry Definition
1.2 SIC Classification
1.3 Dairy Food Market Overview
1.4 Dairy Food Market Segments

2. US Dairy Food Industry Analysis
2.1 Industry Developments
2.2 Regulatory Structure
2.3 Market Drivers
2.4 Key Issues

3. Country Analysis
3.1 Key Facts
3.2 Political Environment
3.3 Macro-economic Indicators           

Latest News About Global Chocolate Market: Growing Demand, Supply, Import, Export & Forecast

Researchmoz added Most up-to-date research on "Latest News About Global Chocolate Market: Growing Demand, Supply, Import, Export & Forecast" to its huge collection of research reports.

Chocolate is a type of food made from roasted or ground cacao seeds which can be consumed in the form of blocks, paste or as an ingredient or flouring agent in other foods. It is typically a sweet food, but may be mildly or very bitter depending on the variety being consumed. Rich in carbohydrates, fats and vegetable proteins, chocolate is considered as a high energy food. Based on taste, it can be classified as dark chocolate, milk chocolate or white chocolate, and based on the difference in its composition; it can be classified as real chocolate or compound chocolate.

The entire market can be broadly segmented into market for cocoa production and confectionary which includes the market for chocolate. Consumption of chocolate worldwide is influenced greatly by demand patterns across different regions that are in turn affected by macro-economic factors like global GDP, global youth population, and wealth. Some of the recent trends in the global markets are in line with the global cocoa shortfall, thus changing consumption patterns and preferences. However, an alteration in chocolate compositions, necessitated by this shortage, has ensured sustained demand. Rising cocoa prices and nutritional concerns may still pose a challenge to this market.

To Get Sample Copy of Report visit @ https://www.researchmoz.us/enquiry.php?type=S&repid=736755

The report “Global Chocolate Market” analyzes the development of this market, with focus on the U.S, the U.K, China and Switzerland. Major trends, growth drivers as well as issues being faced by the industry are discussed in detail in the report. The four major players of the industry, Nestle, Lindt & Sprungli, Hershey and Barry Callebaut have been profiled along with their key financials and strategies for growth.

Future trend in the global chocolate market has been forecasted by combining SPSS Inc.’s data integration and analysis capabilities. Regression models have been created by employing various significant variables that have an impact on the market. Before deploying the regression model, the relationship between several independent or predictor variables and the dependent variable was analyzed using standard SPSS output, including charts, tables, and tests.

Browse TOC @ https://www.researchmoz.us/global-chocolate-market-report-2016-edition-report.html/toc

Table of Content

1. Market Overview
1.1 Introduction  
1.2 Chocolate Types  
1.2.1 Based on Taste  
1.2.2 Based on Composition  
1.3 Production Process  
1.3.1 Preparing Cacao  
1.3.2 Processing Chocolate  
1.4 Usage  
1.5 Market Segmentation  
1.5.1 Confectionary  
1.5.2 Industrial Chocolate

2. Global Market
2.1 Global Cocoa Market  
2.1.1 Global Cocoa Production Volume  
2.1.2 Global Cocoa Production Volume by Region  
2.1.3 Global Cocoa Grinding Volume  
2.1.4 Global Cocoa Grinding Volume by Region  
2.1.5 Cocoa Grinding Market Volume Growth  
2.1.6 Global Cocoa Consumption by Product Category  
2.1.7 Global Cocoa Processing by Countries
2.2 Global Confectionary Market  
2.2.1 Global Confectionary Market by Value  
2.2.2 Global Confectionary Market by Product Segments  
2.2.3 Global Confectionary Market by Region
2.3 Global Chocolate Market  
2.3.1 Global Chocolate Market by Value

3. Regional Markets
3.1 The U.S.  
3.1.1 The U.S. Chocolate Market by Value  
3.2 The U.K.  
3.2.1 The U.K. Chocolate Market by Value  
3.3 China  
3.3.1 China’s Chocolate Market by Value  
3.4 Switzerland  
3.4.1 Switzerland Chocolate Market by Value

Dairy Blends Global Market - Key Trends, Analysis, Size, Volume, Share, Growth and Forecast 2017 - 2024

ResearchMoz presents this most up-to-date research on "Dairy Blends Global Market - Key Trends, Analysis, Size, Volume, Share, Growth and Forecast 2017 - 2024".

Global Dairy Blends Market: Overview

Dairy blends have occupied a significant position due to its associated product benefits. By form the market has been categorized into powder and liquid, and by application the market has been segmented into infant formula, bakery, beverage, butter and cheese blends, pharmaceutical lactose, ice cream, butter and cheese blends and others which include yogurt, dairy feeds.

Previously milk was considered as one of the nutritious food as it contains macronutrients which includes (protein, fat, lactose) micronutrients and vitamins which includes minerals for consumption purposes. But there arises limitations of dairy products such as lactose intolerance, cholesterol, saturated fat, allergic symptoms which has thus resulted to inclination towards dairy blends products in recent years. In spite of remarkable increase in the production of milk it still remains out of reach from the vulnerable groups of weaker sections due to its rising price.

Global Dairy Blends Market: Drivers and Trends

The market for dairy blends is seen to be growing at a magnifying pace across all geographical regions across the globe. Globally, the market is expanding at a magnifying rate, majorly driven by health benefits associated with dairy blends products, high prices of traditional dairy products, rising demand for convenience foods. Health as considered as a macroeconomic phenomenon it is seen that benefits derived from dairy blends products are properly spread among all sections of the population.  Asia Pacific is showing the fastest growth due to its growing demand from emerging economies like China, India, Japan and also due to the presence of large number of dairy farms present in Australia.

Recent survey shows 90% of the population is inclined toward convenience foods and 25% use more time-saving convenience foods these days than in the year 2001. From recent survey it has also been observed that 61% of the respondents indicated that reduced time and effort has become the primary reason for the shift toward consumption of convenience foods. Dairy blends are categorized as convenience foods and this is boosting the market of such products.

However it has also been seen that proper nutrition and an adequate diet are crucial to human health and these factors drive the dairy blends market. Taking care of one’s health and protection from infectious diseases are pre-requisites for health. It is seen that consumption of dairy blends provides health benefits, thus ensuring improvement in global nutrition requirement of children and improvement in family diets.

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Global Dairy Blends Market: Restraints

Moreover the major restraint of dairy blends is that some percentage of population is still unaware about the useful benefits of dairy blend products. Gastrointestinal problems, diabetes, and obesity are resolved to an extent by the consumption of dairy blends. However, these useful benefits are yet to be understood by large sections of the population globally. Thus, this reason is acting as a restraint for the dairy blends products market

Global Dairy Blends Market: Regional Outlook

Moreover, in this report the study provides different countries included in different regions such as North America, Europe, Asia Pacific, Latin America and Middle East and Africa. North America includes the U.S. and Rest of North America. Europe includes U.K., Germany, France, Russia, Italy and Rest of Europe. Asia Pacific includes countries such as India, China, Japan and Rest of Asia Pacific. In addition, Middle East and Africa includes country such as UAE, South Africa and Rest of Middle East and Africa. Latin America comprise of countries such as Brazil and Rest of Latin America. Geographically, Asia Pacific dairy blends market is experiencing the fastest growth from 2016 to 2024 in global dairy blends market.

Key Players Mentioned in the Report are:

In order grab a better picture of the global dairy blends market, a key trends analysis has been included in the scope of the report. The leading players in the market include Kerry group(Tralee, Ireland), Cargill Inc. (Wayzata, Minnesota, United States), Agropour Ingredients(Qubec, Canada) Fonterra Co-Operative Limited(Auckland, New Zealand) Agropour Ingredients (Qubec,Canada) Royal Friesland campina N.V.(Amersfoort, Netherlands) Dohler Group(Germany), Intermix Australia Pty Limited(96 Harburg Drive Beenleigh Queensland 4207 Australia), Advanced Food Products LLC(402 South Custer Avenue New Holland, PA 17557 United States), Galloway Company Inc.(United States), Cape Food Ingredients(Argentina) among others.

The global dairy blends market can be segmented as follows;-

Global Dairy blends Market, by Forms

• Liquid
• Spreadable
• Powder

Global Dairy blends Market, by Application

• Infant Formula
• Bakery
• Beverage
• Ice cream
• Pharmaceutical Lactose
• Butter and Cheese Blends
• Others

Global Dairy Blends Market, by Geography

• North America
• U.S.
• Rest of North America
• Europe
• U.K.
• Germany
• France
• Russia
• Italy
• Rest of Europe

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Growing Demand For Global Chocolate Market During 2018

Researchmoz added Most up-to-date research on "Growing Demand For Global Chocolate Market During 2018" to its huge collection of research reports.

Chocolate is a type of food made from roasted or ground cacao seeds which can be consumed in the form of blocks, paste or as an ingredient or flouring agent in other foods. It is typically a sweet food, but may be mildly or very bitter depending on the variety being consumed. Rich in carbohydrates, fats and vegetable proteins, chocolate is considered as a high energy food. Based on taste, it can be classified as dark chocolate, milk chocolate or white chocolate, and based on the difference in its composition; it can be classified as real chocolate or compound chocolate.

The entire market can be broadly segmented into market for cocoa production and confectionary which includes the market for chocolate. Consumption of chocolate worldwide is influenced greatly by demand patterns across different regions that are in turn affected by macro-economic factors like global GDP, global youth population, and wealth. Some of the recent trends in the global markets are in line with the global cocoa shortfall, thus changing consumption patterns and preferences. However, an alteration in chocolate compositions, necessitated by this shortage, has ensured sustained demand. Rising cocoa prices and nutritional concerns may still pose a challenge to this market.

The report “Global Chocolate Market” analyzes the development of this market, with focus on the U.S, the U.K, China and Switzerland. Major trends, growth drivers as well as issues being faced by the industry are discussed in detail in the report. The four major players of the industry, Nestle, Lindt & Sprungli, Hershey and Barry Callebaut have been profiled along with their key financials and strategies for growth.

Make an Enquiry of this report @ http://www.researchmoz.us/enquiry.php?type=E&repid=736755

Future trend in the global chocolate market has been forecasted by combining SPSS Inc.’s data integration and analysis capabilities. Regression models have been created by employing various significant variables that have an impact on the market. Before deploying the regression model, the relationship between several independent or predictor variables and the dependent variable was analyzed using standard SPSS output, including charts, tables, and tests.

Table of Content

1. Market Overview
1.1 Introduction    
1.2 Chocolate Types    
1.2.1 Based on Taste    
1.2.2 Based on Composition    
1.3 Production Process    
1.3.1 Preparing Cacao    
1.3.2 Processing Chocolate    
1.4 Usage    
1.5 Market Segmentation    
1.5.1 Confectionary    
1.5.2 Industrial Chocolate

2. Global Market
2.1 Global Cocoa Market    
2.1.1 Global Cocoa Production Volume    
2.1.2 Global Cocoa Production Volume by Region    
2.1.3 Global Cocoa Grinding Volume    
2.1.4 Global Cocoa Grinding Volume by Region    
2.1.5 Cocoa Grinding Market Volume Growth    
2.1.6 Global Cocoa Consumption by Product Category    
2.1.7 Global Cocoa Processing by Countries
2.2 Global Confectionary Market    
2.2.1 Global Confectionary Market by Value    
2.2.2 Global Confectionary Market by Product Segments

To Get Sample Copy of Report visit @ http://www.researchmoz.us/enquiry.php?type=S&repid=736755